Tonight, for dinner I decided to use a bunch of the stuff my mom gave me : )
About 1/2 hour before dinner time, I pulled a package of Trader Joe's Salmon Burgers out of the freezer. Legit, these are like the greatest things ever. Salmon in an easy to cook format= fantastic.
I sliced up some button mushrooms, and sauteed them in some melted butter. When they were almost done, I seasoned them with salt and pepper. It's important to wait so that the salt doesn't draw the moisture out of the mushrooms.
I also pulled some sliced Muenster cheese and an onion roll out of the fridge. I popped the roll into the toaster to provide some nice texture contrast.
I cooked the salmon burger on my brand-new George Forman grill. It took about 6 minutes total. Frozen to dinner in 6 minutes, I call that success.
To complete my meal, I topped some mixed greens with grape tomatoes and Trader Joe's Spicy Peanut Vinaigrette.
Sum it up: Salmon Burger with Sauteed Mushrooms and Muenster on an Onion Roll, served with Spicy Peanut Salad
Mmmmmm. Delicious.
Oh, here's some pics of where I'm living. It's pretty fabulous.
Here's where I dream about all the delicious things I can make...
Lynn
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